Abapheki belayisi bayindawo ekhishini yabantu abaningi, ikakhulukazi labo abafuna indlela esheshayo futhi elula yokulungiselela irayisi ephelele njalo. Kodwa-ke, naphezu kokuthandwa kwabo, kunezinganekwane zokupheka irayisi eziningana nemibono eyiphutha engavimba abasebenzisi ukuthi bathole okuningi kulezi zinto ezisebenzisekayo. Kulesi sihloko, sizokwehla ama-cookceptions ajwayelekile okupheka amarayisi futhi siveze amaqiniso owadingayo ukuze ukwazi ukusebenzisa umpheki wakho werayisi njenge-pro.
1
Enye yezinganekwane zokupheka irayisi kakhulu irayisi ukuthi la madivayisi angasetshenziselwa ukupheka ilayisi kuphela. Ngenkathi kuyiqiniso ukuthi umsebenzi wabo oyinhloko ukupheka irayisi, abapheki belayisi bayakwaziseka ngendlela emangalisayo. Abapheki abaningi banamuhla belayisi banamuhla beza nemisebenzi ehlukahlukene ebavumela ukuthi bapheke okusanhlamvu njenge-quinoa, ibhali kanye ne-oatmeal. Ngaphezu kwalokho, amanye amamodeli anezilungiselelo zemifino ebilayo, amasobho okupheka, noma aze akha amakhekhe! Ngakho-ke, ungalinganiselwe umbono wokuthi umpheki welayisi yiponi elingamaqhinga elilodwa.
2. Udinga ukukala irayisi namanzi ngqo
Okujwayelekile I-Rice Cooker eyiphutha ukuthi izilinganiso eziqondile zerayisi namanzi zibalulekile ukuze ziphumelele. Ngenkathi kuyiqiniso ukuthi isilinganiso esifanele sibalulekile erayisi ephelele, akudingeki ngaso sonke isikhathi ukuba ngqo. Abapheki abaningi belayisi beza nendebe yokulinganisa kanye nokumaka kwezinga lamanzi ngaphakathi kwembiza ukwenza lula inqubo. Isihluthulelo ukusebenzisa inani elifanele lamanzi ngohlobo lwerayisi oliphekiwe, kepha ungagxili ngokuthola izilinganiso ezansi kwi-millilit.
Amaqiniso okupheka amalayisi akhombisa ukuthi isikhathi sokupheka nesilinganiso samanzi sizophinde sincike ohlotsheni lwelayisi oyisebenzisayo. Isibonelo, irayisi elinsundu ngokuvamile lidinga amanzi amaningi nesikhathi sokupheka eside kunelayisi elimhlophe. Abapheki abaningi belayisi bahlenge ngokuzenzakalela kulokhu umehluko, okwenza inqubo ibe lula kakhulu.
3. Abapheki belayisi kunzima ukukuhlanza
Omunye umbono oyiphutha othandwayo ukuthi abapheki belayisi kunzima ukuzihlanza. Ngenkathi amanye amamodeli angaba nezingxenye ezidinga ukunakwa okwengeziwe, iningi labapheki belayisi benzelwe ukuhlanzwa okulula. Iningi labapheki belayisi liza nembiza engaphakathi enamathela okulula ukusula ukuhlanza ngemuva kokusetshenziswa. Izingxenye ezisuswayo, ezinjengesembozo, i-Steam vent, nembiza yangaphakathi, ngokuvamile ziphephile - ziphephile. Ngokwengeziwe, ukulungiswa okujwayelekile nokuhlanza kuzovimbela noma yikuphi ukwakhiwa noma izinsalela ezingenza ukuhlanza kube nzima ngokwengeziwe.
4. Abapheki belayisi abakwazi ukuphatha amanani amakhulu
Abanye abasebenzisi bakholelwa ukuthi abapheki belayisi bangaphatha kuphela izingxenye ezincane zerayisi. Le mody ye-COCKER COOLY DOUDES ivela kumamodeli amadala noma amancane okungenzeka angahlali amabhethri amakhulu. Kodwa-ke, abapheki abaningi banamuhla belayisi banamuhla beza ngosayizi abahlukahlukene, esukela kumamodeli amancane ama-3-Cup kubapheki abakhulu benkomishi eyi-10. Uma uvame ukupheka umndeni omkhulu noma iqembu, ungathola kalula umpheki werayisi ongaphatha izidingo zakho. Khumbula nje ukuthi amanani amakhulu angadinga izikhathi ezinde zokupheka noma ukulungiswa kwesilinganiso selayisi.
I-5. Umpheki welayisi uzodla noma ashise irayisi
Abantu abaningi besaba ukuthi umpheki wabo werayisi uzodla noma ashise irayisi, kepha empeleni lokhu kuyinkinga engavamile nabapheki banamuhla belayisi. Amamodeli amadala noma ama-brand ashibhile angalwa nokulawulwa kokushisa, kepha abapheki abaningi belayisi banezinzwa ezakhelwe ngaphakathi ezilungisa inqubo yokupheka ukuze aqinisekise ukuthi ilayisi lakho liphuma liphekwe kahle ngaso sonke isikhathi. Abapheki abaningi belayisi futhi bafaka isilungiselelo 'Gcina ukufudumeza '
Abangu-6. Abapheki belayisi bapheka kuphela irayisi ende okusanhlamvu
Omunye umbono we-rate cooker eyiphutha ukuthi abapheki belayisi balungele kangcono irayisi yokusanhlamvu ende, njenge-basmati noma i-jasmine. Eqinisweni, abapheki belayisi benzelwe ukupheka izinhlobo ezahlukene zelayisi, kufaka phakathi okusanhlamvu okufushane, okusanhlamvu okuphakathi nendawo, kanye nezinhlobo ezikhethekile njenge-sushi ilayisi noma irayisi yasendle. Inqubo yokupheka ingahluka kancane ngokuya ngohlobo lwerayisi, kepha umpheki werayisi wekhwalithi uzokwazi ukubhekana nakho konke. Isihluthulelo ukukhetha ukuhlelwa okulungile kwelayisi oliphekiwe, futhi makube umshini wenze konke.
7. Abapheki belayisi basebenzisa amandla amaningi
Ukukhathazeka okuvamile kwabathengi abazibona kungubuningi bamandla okupheka kwelayisi. Ngenkathi kuyiqiniso ukuthi abapheki belayisi basebenzisa ugesi, ngokuvamile basebenza ngamandla amakhulu kunokusebenzisa i-stoveto noma kuhhavini ukupheka irayisi. Abapheki belayisi benzelwe ngokukhethekile ukusebenzisa inani elifanele lamandla ukupheka irayisi, futhi uma sebefinyelele ekushimeni okufiselekayo, bashintshela ngokuzenzakalela ku-a 'gcina ukufudumeza ' usebenzisa amandla amancane kakhulu. Uma kuqhathaniswa nelayisi elibilayo esitofini, abapheki belayisi bayisixazululo esisebenza amandla ngokwengeziwe, ikakhulukazi ukusetshenziswa kwansuku zonke.
8. Abapheki belayisi bangapheka kuphela irayisi yezinhlangothi, hhayi izitsha eziphambili
Abantu abaningi bacabanga ngephutha Abapheki berayisi njengemishini yokulungiselela izitsha eziseceleni kuphela. Kodwa-ke, abapheki belayisi empeleni bangasetshenziselwa izitsha eziningi eziphambili, kufaka phakathi ama-risottos, ama-Piyafs, kanye nokudla kwembiza eyodwa njenge-stew nama-curries. Ngokungeza imifino, inyama, noma ezinye izithako elayisi, ungakha isidlo esiphelele, esinambithayo ku-cooker yakho yelayisi ngokuzikhandla okuncane.
9. Abapheki belayisi bayabiza
Kunombono ongelona iqiniso lokuthi abapheki bekhwalithi ephezulu yelayisi babiza futhi abashintshiwe emndenini ojwayelekile. Eqinisweni, kukhona umpheki werayisi kuzo zonke isabelomali, kusuka kumamodeli ayisisekelo anentengo angenamkhawulo ku-Advanced To Machines ngezici ezikhethekile. Abapheki abaningi belayisi ababizi kakhulu basaletha ukusebenza okuhle futhi bangahlala iminyaka eminingi ngokunakekelwa okufanele. Kubalulekile ukuhlola izidingo zakho bese ukhetha imodeli evumelana nesabelomali sakho ngaphandle komhlatshelo.
10. Abapheki belayisi bangenzelwe abantu abadla irayisi njalo
Some people believe that rice cookers are only useful for those who eat rice frequently. Ngenkathi abapheki belayisi ngokuqinisekile belungele abathanda irayisi, nabo bawusizo kunoma ngubani okuthokozela lula ekhishini. Uma udla ila ilamu ngezikhathi ezithile, usengazuza ngokulula nokusebenza kahle kompheki welayisi. Uzokwazi ukupheka irayisi ngomzamo omncane, ukushiya isikhathi esithe xaxa sokugxila kwezinye izingxenye zokudla kwakho.
Ukugcina
Ekuphetheni, imibono eminingi evamile yokupheka irayisi yokupheka lapho kususelwa kulwazi oluphelelwe yisikhathi noma ukungaqondani ngokuthi lezi zinto zisebenza kanjani. Noma ngabe ungumpheki we-novice noma umpheki onamawele, umpheki welayisi angaba yithuluzi elibalulekile ekhishini lakho, enikeza ukuguquguquka, ukusebenziseka kalula, kanye nokusebenza kahle. Ngokukhipha izinganekwane futhi uqonde amandla weqiniso wabapheki belayisi, uzokwazi ukwenza okungcono kakhulu kwalesi sisebenzi sekhishi esisemqoka.
